Directions
1 Heat oven to 350 degrees. Lightly oil then flour a 13 x 9 baking pan.
2 Cream together cocoa, oleo, sugar, eggs, and vanilla
3 Combine remaining ingredients except nuts. Blend together using mixer.
4 Stir in nuts by hand
5 Spread in baking pan. Bake 30 minutes or until toothpick inserted comes
out clean.
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