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Kathy's Recipe Collection

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Kathy's Sweet and Sour Meatballs

Sweet and sour meatballs that will be a hit at any party.
Time: approximately. 45 Minutes.

Recipe makes 30 small (1-inch) meatballs
   
1 lb. lean ground beef
1/4 cup bread crumbs
2 Tbsp. finely chopped onions
1/2 tsp salt
1/8 tsp pepper
1 Tbsp. oil
1/4 c. sugar
2 Tbsp. cornstarch
 2 Tbsp. soy sauce
2 Tbsp. vinegar
1/2 cup water
1/2 cup reserved pineapple syrup
1 1/2 green peppers, cut in 1" pieces
1 1/2 cup (13 oz) drained pineapple chunks
or tidbits (reserve syrup)

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Directions
1Combine beef, crumbs, onions, salt and pepper. Mix well.
2 Shape into 1 inch balls.
3 Brown in hot oil in frying pan
4 Drain off drippings and set meatballs aside.
5 In frying pan combine sugar and cornstarch; stir in soy sauce, vinegar, water and pineapple syrup.
6 Cook, stirring constantly until mixture boils and thickens..
7 Add green peppers, pineapple and meat balls.
8 Cover and simmer 20 minutes
9 Serve warm with toothpicks